Sole (farmed)

Portions: 500-600g :

Taste the Delicate Elegance of Farm-Raised Sole from Spain

Experience the subtle sweetness and delicate texture of our premium farm-raised sole, sourced directly from the pristine waters off the Spanish coast. Each fish is carefully nurtured in sustainable aquaculture, ensuring a consistent supply of this prized delicacy.

Taste the Difference:

Spanish sole is renowned for its mild, buttery flavor and melt-in-your-mouth texture. Its versatility makes it a perfect canvas for a variety of culinary creations, whether you prefer to pan-sear, bake, or poach.  We prefer the pan!

Sustainably Farmed:

Our commitment to responsible aquaculture ensures the health of our oceans and the long-term viability of this precious resource. We prioritize sustainable practices, minimizing environmental impact while delivering the highest quality fish.

Direct to Your Door:

Skip the fish market and enjoy the convenience of having farm-raised sole delivered right to your doorstep. Our direct-to-consumer approach ensures you get the best value and unparalleled freshness.

Cooking Tip:

To showcase the delicate flavor of the sole, try a simple preparation with a drizzle of olive oil, a sprinkle of fresh herbs, and a squeeze of lemon. Pan-sear until golden brown and serve with a light salad or steamed vegetables.